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Creamy Coleslaw

Creamy Coleslaw

It's The Creamiest!

Posted on April 27, 2011
Coleslaw is one of those dishes that you almost always find in a picnic, or at a barbecue. It is the pot-luck stand by of summer. It can be made creamy or vinegar-y and it is always good. This recipe is one of my favourites!
Posted in: Miscellaneous
Comments: 0
Creamy Dressing

Creamy Dressing

for Salads

Posted on April 27, 2011
Potato salad needs a great and tangy, creamy dressing. This is my special take on the perfect creamy dressing.
Posted in: Miscellaneous
Comments: 0
Baked-Potato Salad

Baked-Potato Salad

with Mustard and Olives

Posted on April 27, 2011
Potato salad is the staple of a backyard barbecue. It is especially good with grilled beef and chicken. Everyone has their own recipe, their own way of making it.
Posted in: Miscellaneous
Comments: 0
Love Potatoes

Love Potatoes

Posted on April 27, 2011
Ahhh potatoes.
You have to love them no matter how they’re prepared. But this dish, loves you back. Or at least it tastes that way. This is a great accompaniment to any grilled meal. These potato beauties are certainly more of an indulgence than a healthy addition to a meal. But you need to do that once in a while for yourself.
Posted in: Miscellaneous
Comments: 0
Grilled Vegetable Salad

Grilled Vegetable Salad

with Goat Cheese and Chipotle Dressing

Posted on April 25, 2011
In a food processor, combine the puréed chipotles, vinegar, honey, cilantro, cumin, salt, and lime juice. Blend until smooth. With processor running, pour in the oil in a slow, steady stream to form a smooth emulsion. Pour into a bowl, cover, and refrigerate until needed.
Posted in: Veggie & Fruit
Comments: 0
Pineapple Juice Boiled Spareribs

Pineapple Juice Boiled Spareribs

with Sweet-and-Sour Plum Sauce

Posted on April 18, 2011
The last few days have been cold and gray. I want something tasty that will pick me up. Something sweet and fun and wonderful for food. We all know that the most magical protein out there is pork, and the most fun pork-based food besides bacon is ribs. This sweet spin on your traditional ribs is sure to tickle the taste buds and make you smile, even on a cool gray day.
Posted in: Pork
Comments: 0
Sweet Spice Rub

Sweet Spice Rub

Posted on April 15, 2011

A fantastic complement to lamb and pork, this Sweet Spice Rub is spicy from the peppercorns. It has a balance of flavors that really brings out the taste of the meat that you are grilling.


Posted in: Miscellaneous
Comments: 0
Mesquite Plank

Mesquite Plank

Roast Leg of Lamb

Posted on April 15, 2011
Easter is coming, and after turkey and ham overload from Christmas, why not try something a little special for this coming holiday. You may not celebrate in the traditional way, but gathering with your friends and family is a must. Why not treat everyone with a succulent roast of Lamb.
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Old-Fashioned, Really Grilled,

Old-Fashioned, Really Grilled,

Ham and Cheese

Posted on April 11, 2011
A staple of any kid’s diet, a comfort food for many, grilled cheese is a classic dish that can be jazzed up or dressed casually, depending on your mood. Old-Fashioned, Really Grilled, Ham and Cheese is a slightly dressy, but still classic way to eat a sandwich.
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THE Burger Seasoning

THE Burger Seasoning

Posted on April 11, 2011

Ted Reader’s THE Burger Seasoning is a handy all around rub, but really it is the only burger seasoning you will need when making home made burgers.


Posted in: Miscellaneous
Comments: 0
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