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The Best Roasted Potatoes Ever

The Best Roasted Potatoes Ever

Make Great Grandma Proud

Posted on December 21, 2016
Nothing goes better with a family dinner than The Best Roasted Potatoes Ever, these bites of potato are at once crispy and fluffy. Imagine a caramelized crunch, seasoned to perfection, breaking away as you bite down, to reveal the fluffiest, most perfect potato on earth. We had a little time to wait before these were served and it was very hard not to sneak a few (like all of them). This is a recipe that will make Great Grandmother proud, and be handed down to your children’s children! 
Posted in: Veggie & Fruit
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Skirlie

Skirlie

Savory Scottish Oatmeal

Posted on October 21, 2016
While in Scotland I tried loads of different and wonderful foods including haggis, black pudding, white pudding, mealies and Skirlie. My favorite out of all of them was Skirlie, a Savory Scottish Oatmeal side dish that is usually served with beef – particularily mince and tatties, (think shepherd’s pie). This is probably due to the fact that one of the main ingredients for this recipe is suet, the raw hard fat found on beef and mutton. Don’t let that strange ingredient phase you. Skirlie is incredible. It’s fragrant, and intensely satisfying! 
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Tea Marinated Pork Loin Roast

Tea Marinated Pork Loin Roast

with White Nectarines

Posted on August 05, 2016

In the height of summer I am always looking for ways to take my favorite savory dishes and make them feel more seasonal. Sweet, once again, sends pork to a new level of flavor heaven in this recipe This Tea Marinated Pork Loin Roast with White Nectarines takes the spirit of summer and infuses it into an exquisite roast. The best part about this whole thing was that I set the marinade, which looks so pretty, and left for the day to help a friend move. When I came home, I just threw the pork onto a preheated grill for 45 minutes and dinner was pretty much ready.

Posted in: Pork
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Orange Chicken

Orange Chicken

In The Napoleon Grill Wok

Posted on January 27, 2016
I’ve been on an Asian cuisine kick for a week or so, and when I got my hands on Napoleon's new Stainless Steel Wok for the grill, I had to make some Orange Chicken. This bright and citrusy meal is tasty and pairs well with steamed rice. Make this instead of getting takeout and you won’t be disappointed.
Posted in: Poultry
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Pork And Sweet Potato Shepherd's Pie

Pork And Sweet Potato Shepherd's Pie

A strange twist on a home-style classic

Posted on December 15, 2015
Pork And Sweet Potato Shepherd's Pie is an "I have some pork and some sweet potatoes, now what?" sort of recipe. It was chilly that day, so I wanted something cozy to eat, and easy to make. That's when I thought, why not make a shepherd's pie! This recipe is overflowing with savory gravy. Instead of the typical peas and corn, I went with sweet green pepper. Then I added LOADS of pork topped it with a creamy and crispy sweet potato crust. What's not to love about this recipe?
Posted in: Pork
Comments: 0